OUR STORY
Amanda Thomson, CEO and Founder of B Corp Certified Thomson & Scott, has created NOUGHTY, the world’s first premium non-alcoholic wine portfolio.
Amanda, who is of South Asian heritage, won the LCB Entrepreneur Award for Best Wine Concept and was voted one of Business Insider’s Coolest People in Food & Drink, Le Cordon Bleu’s Entrepreneur of the Year, and is an EY Winning Woman.
Formerly an Arts Broadcaster at the BBC, Thomson studied for her Diploma in Wine at the renowned Le Cordon Bleu School in Paris and is leading the global shift to integrate quality non-alcoholic wine drinking into the traditional wine industry.
NOUGHTY now sells to the world’s coolest bars, restaurants, and hotels. Some top locations where you can find NOUGHTY served include The Mandarin Oriental, The Ritz Carlton, and Raffles.
AWARD WINNER
The prestigious Drinks Business Awards, which saw the celebration of a series of inspirational figures, from entrepreneurs to young achievers, along with design and marketing awards, presented Noughty Founder and CEO Amanda Thomson with its Entrepreneur of the Year Award 2025.
The Drinks Business said - "A pioneering and tenacious founder of the world’s first premium, organic, non-alcoholic wine brand – Noughty. Having expanded the distribution of this powerful brand, it is now selling in over 40 countries and on track to double year-on-year revenue growth. It’s also just gained listings in some of the world’s most respected venues – from The Ritz to Raffles, and Waitrose to The Wolseley."
